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Orleans Farmers' Market
Recipes
This page will be used to provide recipes using Cape Cod grown produce and local products. Please send in your favorites and submit your comments in the Guest book below or via email. Every recipe shown on this page will be identified by number for reference purposes. Favorite recipes will be reshown from time to time. If you have a better recipe for the dish shown please send it in.
4 Holiday Recipes below:
OFM#8 Jim’s Apple Crumb Pie
To make crust and crumbs:
4 cups of flour
3 tablespoons of sugar
1.5 teaspoons of salt
1 teaspoon of cinnamon
6 tablespoons of milk
1-1/3 cups of canola oil (veg oil)
Mix all ingredients in a large bowl.
To prepare filling:
8 – 10 granny smith apples peeled, cored and sliced in a large bowl
1.5 cups of sugar added to apples
3 tablespoons of flour added to apples
1.5 teaspoons of cinnamon add to apples
Mix everything well.
Take a normal pie plate and press some of crumbs on bottom and sides.
Add bowl of apple filling. Sprinkle crumbs on top of filling a pat down
Gently to cover all apples.
Cook 40 – 50 minutes in a 400 oven until crumbs are slightly browned.
Submitted by Peter Groves 11/26/09
OFM #5 Cranberries Jezebel
SERVES 8 (change servings and units)
Ingredients:
•1 (12 ounce) can cranberries •1 (16 ounce) package cream cheese•3 tablespoons brown sugar (*)•2 tablespoons Dijon mustard (*)•2 tablespoons prepared horseradish (*) Directions :
1) *You can alter amounts to your tastes, in fact I really don't measure these ingredients out.
2) In a small saucepan cook cranberries, brown sugar, dijon mustard and horseradish together until cooked through.
3) Chill. 4) When ready to serve, pour over the block of cream cheese.
OFN #6 Sweet Potato Pie VI
SERVES 12 -16 (change servings and units) Ingredients
•2 cups sweet potatoes, cooked •1 cup sugar •1 cup evaporated milk •3 eggs •2 1/2 tablespoons butter •1 teaspoon vanilla •1 teaspoon cinnamon •1 teaspoon nutmeg •2 tablespoons flour •1 teaspoon salt •2 unbaked pie shellsDirections:
1) Combine all ingredients in mixing bowl; mix well.
2) Pour into pie shells.
3) Bake at 350 degrees for 25 to 30 minutes.
OFM #7 Cheesy Mashed Turnips
SERVES 10 (change servings and units) Ingredients
•3/4 (250 g) container cream cheese •7-8 large turnips Directions:
1) Peel and chop 7 or 8 large turnips and put them in a pot.
2) Fill the pot with enough water to completely cover the turnips.
3) Let the turnips boil until they are tender and break easily with a fork. Then drain them.
4) Mix turnips with 3/4 of a 250g container of Cream Cheese and mash lightly until turnip mixture is well blended.
From <www.recipezaar.com>
Three submitted by: Gretel Norgoet 11/3/09
OFM - Recipe List
OFM # 1 Fried Green Tomatoes
OFM # 2 Woo’s Zucchini Bread
OFM #3 Zucchini Pickles
OFM #4 Rabbit Stew
OFM #5 Cranberries Jezebel
OFM #6 Sweet Potato Pie VI
OFM #7 Cheesy Mashed Potatoes
OFM #8 Jim's Apple Crumb Pie
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Links to other Recipe Sites
Dr. Maring's Farmers' Market and Recipe Update - Many fresh produce recipes
North Pole - Fantastic links to 1000's of recipes - Cookies, Breads, Pies, & More
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Jim's Apple Crumb Pie
